Apix Grill Meister AGP-350

Korean barbecue conquered Japan in the 1960s and after 60 years, "yakiniku" restaurant, where each table has a grill and you can cook the meat you order in the way that exactly suits your taste, are still going strong. The Apix Grill Meister AGP-350 is a way to transform your own dinner table into a yakiniku restaurant that can serve not only plain meat but more complicated Korean dishes like gyeranjjim savory egg custard, cheese samgyeopsal pork, or dakgalbi spicy grilled chicken.

What makes the Apix Grill Meister AGP-350 unique is that its plate is separated into two temperature zones, which means it can cook different things at the same time. You can, for example, grill the meat in the central, extra-hot zone and cook eggs or melt cheese in the outer zone at a lower temperature. Big enough to accommodate enough food for you and your family but not so big to make it hard to store (approximately 345 x 340 x 90 mm, 13.6 x 13.4 x 3.5"), this is a grill that will help you explore new culinary worlds!

Specs and Features:

• 2 temperature zones (low/high)
• Dimensions: approx. 345 x 340 x 90 mm (13.6 x 13.4 x 3.5")
• Weight: approx. 1.8 kg (4 lbs)
• Operating voltage: AC 100 V, 50/60 Hz
• Consumption: 1,000 W
• Power cord length: approx. 1.9 m (6.2 ft)
• Instructions/manual: Japanese