It's one of the easiest things to make: just throw an egg in a pot of water, count three or four minutes, get it out, and you have a basic meals, good for anyone from children to the elderly to hardcore foodies. The Zikico Temo Eggshell Cutter and Stand celebrates the simple but satisfying soft-boiled egg, giving it an accessory for the 21st century: a tool to cut perfectly its top and, at the same time, a solid stand to eat it from!
The Zikico Temo Eggshell Cutter and Stand started as a project on the crowdfunding/product-launching platform Makuake with its unique selling points being the dual use, the material (zirconia, used in the production of hard ceramics), as well as the innovation of the cutter part: thanks to the many "teeth" on its top ring, it cuts off the egg's top cleanly regardless of the egg size, making it easier to eat and enjoy. A clever solution to a small everyday problem combined with beautiful design. How very Japanese!
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