Zero Sugar Konjac Noodles (18 Pack)

Sugar-free shirataki noodles

Seeing how thin they are, you wouldn't believe that the Japanese need to care much about their calorie intake. The truth is, though, that with younger people's dietary habits becoming progressively more Western model and including a lot more bread and sugar, increasing numbers of consumers are looking for alternatives that allow them to eat their favorite foods without burdening their bodies with additional sugars and fats. The Zero Sugar Konjac Noodles is one such option, offering a solution to anyone who loves noodles but wants to stay away from wheat, even the buckwheat used for soba noodles.

Just the fact that each of the 18 packs of Zero Sugar Konjac Noodles has only 11 calories tells you pretty much all you need to know. If you want to know how they do it, the answer is that unlike udon, ramen, or soba, these noodles are made from a mix of okara (soy pulp) and konjac flour. Not that you would know it from the taste, though: whether hot or cold, in a soup or as salad, with or without a dipping sauce, they are simply delicious!

Specs and Features:

  • 18 packs
  • Main ingredients: okara (soy pulp), konjac flour
  • Energy/pack: 11 kcal
  • Dietary fibers/pack: 8.6 g (0.3 oz)
  • Weight/pack: 150 g (5.3 oz)
  • Consume within 180 days from date of manufacture
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US$ 54