Panasonic Rotisserie Oven NB-RDX100

Broil, bake, grill and smoke in one device

Everyone knows Japanese homes are small. What most do not realize, though, is that this means most Japanese kitchen stoves don't have an oven! This has led to the creation of all kinds of standalone oven devices (most notably toaster ovens) but also to some exceptional multi-devices like Panasonic's Rotisserie Oven NB-RDX100. This unique cooking appliance adds a rotisserie and smoking mode to the standard oven-grill. In other words, the NB-RDX100 covers pretty much all of your grilling and broiling needs!

Panasonic Rotisserie Oven NB-RDX100

Panasonic Rotisserie Oven NB-RDX100

Panasonic Rotisserie Oven NB-RDX100

If you think that this is just a toaster oven with a rotating spit mechanism, think again! The Rotisserie Oven NB-RDX100 is a sophisticated device with a combination of far- and near-infrared heating elements, guaranteeing perfect cooking of beef, pork, or chicken, as well as eight preset menus covering most kinds of oven and grill foods, a self-cleaning and smoke-filtering mechanism, and an elegant design. From four slices of bread to pizzas, fish, meat or souffles, the NB-RDX100 has you covered. You just need to bring your appetite!

Panasonic Rotisserie Oven NB-RDX100

Panasonic Rotisserie Oven NB-RDX100

The Panasonic Rotisserie Oven NB-RDX100 features:

  • Size (external): 40.5 x 41.6 x 28cm (15.9 x 16.3 x 11")
  • Size (internal): 27 x 29 x 11.2cm (10.6 x 11.4 4.4")
  • Size (tray): 25 x 25 x 1.8cm (9.8 x 9.8 x 0.7")
  • Weight (with griddle): 8.6kg (18.9 lb)
  • Power consumption (rotisserie mode): about 990W
  • Power consumption (smoking mode): about 840W
  • Power consumption (grill mode): about 1350W
  • Power consumption (oven mode): about 1350W
  • Power: AC adapter
  • Power cord length: 100cm (3.2 ft)
  • Bread toaster: 4 slices
  • Micro-computer controlled
  • Auto menu settings: 8
  • Heating lamps: 1 x far infrared, 1 x near infrared (top), 3 far infrared (bottom)
  • Heat regulation: 7 levels (120-240°C/248-464°F)
  • Timer: 0.5-60 minutes (grill, 0.5-90 minutes)
  • Smoke reduction mechanism
  • Self-cleaning coated (inside)
  • Food images are examples only
  • Instructions: Japanese

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US$ 633