It used to be called pasta Genovese but since pesto became a household staple, most people have forgotten the original name of this classic Italian recipe. The Japanese, on the other hand, have not and Nissin, the inventor of instant ramen noodles, has fully embraced it for this entry in the All-in Pasta series, an Italian take on the product that made the company famous. If you want the easiest pesto pasta imaginable, look no further than the Nissin All-in Pasta Genovese!
Like their Japanese cousins (ramen, soba, udon, etc.), the Nissin All-in Pasta Genovese just need some hot water. You let them hydrate for six minutes, after which you strain the water and add the sauce and the basil. Then you're ready to enjoy a delicious and healthy meal. And since this set includes three servings/packs, you can partake more than once or invite some friends over for a very different kind of Japanese cuisine night. Your idea of Italian food will never be the same again!
The Nissin All-in Pasta Genovese features: