As any artisan worth their salt will tell you, having the right tools is as important as having the skills to use them. In fact, the right tools significantly contribute to developing skills and if we're talking making the ultimate cup of pour-over coffee, the first tool you need is a good kettle. Sure, a kettle's job is just to boil water but that is like saying a car's job is to take you from point A to point B! If you want to make pour-over coffee at the level of a Ginza coffee shop barista, then just any old a kettle won't do. For this fundamental task, you need something exactly like the Hario Electric Kettle Lyra ECK-80!
Starting from the design, where the gooseneck spout and no-corners handle make holding it and pouring essentially intuitive, and moving on to its operation, which allows you to set the temperature in one-degree increments to achieve the perfect temperature for your blend, the Hario Electric Kettle Lyra ECK-80 single-handedly raises your coffee-making game. Approximately 280 x 157 x 210 mm (11 x 6.2 x 8.3") big and with a capacity of up to 800 ml (27 fl oz), it fits in any kitchen and suits all tastes. And on the days that you just want boiled water, it does that too with a dedicated button!
Specs and Features:
- Colors: white, black
- No-corners easy-grip handle
- Long gooseneck spout
- Protective silicone rubber cushion on the base
- Gasket lid
- Tempered glass operation panel
- One-touch boiling function
- Heat retention function
- Keep function
- Preset function (up to 5 temperature settings)
- Stopwatch/timer function
- 1-degree increment temperature setting
- Mute function
- Dimensions: approx. 280 x 157 x 210 mm (11 x 6.2 x 8.3")
- Weight: approx. 1.1 kg (2.4 lb)
- Materials: stainless steel, ABS resin, polypropylene, silicone rubber, reinforced glass
- Operating voltage: AC 100 V, 50/60 Hz
- Power consumption: 1,200 W
- Capacity: 300-800 ml (10.1-27 fl oz)
- Power cable length: approx. 1.2 m (3.9 ft)
- Instructions/manual: Japanese