Salt-pickled Sakura Cherry Blossom Flowers

Japanese cooking condiment, decoration

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These Salt-pickled Sakura Cherry Blossom Flowers are made from yaezakura and make an attractive and tasty addition to almost any meal. This is a set of two packs of salt-picked cherry blossom flowers that can be added to hot water to make sakura tea. Or extract the salt and use the flowers by themselves as original decoration for cakes.

Salt-pickled Sakura Cherry Blossom Flowers

The Salt-pickled Sakura Cherry Blossom Flowers features:

  • Double pack: 15g (0.5 oz) x 2
  • Ingredients: sakura cherry blossom flowers, salt, plum vinegar
  • No artificial coloring
  • Made in Japan

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